May Job Round Up

Spring is in the air and we a few great opportunities in NYC this month. For more information visit us at http://www.marshallalan.com or email alanm@marshallalan.com Controller | NYC A food and beverage company managing two upscale locations in one location in New York City is seeking a Controller to join their team. Candidate should have experience in high end, […]

Cuba Beckons to American Hotel Operators

by Alan Massarsky, President, Marshall-Alan Associates It’s been nearly impossible recently to ignore the buzz about all the exciting new opportunities for American hotel operators in Cuba. Since 1962, American business and travel to the island has been mostly forbidden, but suddenly Cuba has risen to the top of nearly every list of hot new […]

Baum + Whiteman Mid-Year F&B Trend Report 2015

Two “big issues” affecting everyone: Banishing chemicals — the “healthification” of fast food; and how “Uberizing” food delivery will disrupt the hospitality industry. Plus four important trendlets. Baum+Whiteman creates high-profile restaurants around the world for hotels, restaurant companies, museums and other consumer destinations. Based in New York, their projects include the late Windows on the […]

Working with Multiple Generations to Create Productive Work Environments

By Suzanne McIntosh We came to our hospitality careers by a number of different paths. Some of us fell in love early, decided to go to a hospitality school and plotted a career up through a specific discipline. Others found ourselves in a service role that grew into a lifelong career that took us all […]

Marshall-Alan Associates – New York Executive Search

Marshall-Alan Associates is in the matchmaking business. Finding the perfect executive to run an 800 room hotel with efficiency isn’t easy. Neither is tracking down a chef with the skill to keep a five star restaurant booked every night. Marshall-Alan has spent 30 years cultivating connections in the hospitality industry both in New York and […]